Preparing for the Crayfish Party

September 9, 2015

The new premises at Vindön was celebrated on September 11, 2015 with a huge Crayfish Party

 

 Anna and Carl are preparing the langoustines, taken directly from the fishing boat. Can’t be fresher!

 

 Time to boil 25 kg living langoustines              The boiling man               The day has turned into the small                                                                                                                             hours in the night. Still boiling.

                                                                                                                          A Dry Martini helps.

 

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